Sutherland Syrah 2016

Sutherland Syrah 2016
Our Syrah is full bodied with inviting aromas of black berries, plums and savoury spice, with great texture on the palate and a long, juicy finish.
Technical Analysis | |
alc | 14.5% |
rs | 1.83 |
pH | 3.35 |
ta | 5.84 |
Wine Information | |
Accolades | |
Brand Group | Sutherland |
Other | |
Winemaker | Gyles Webb & Rudi Schultz |
Variety | Shiraz |
BlendPercent | 100% Syrah |
FoodSuggest | The spicy character of this wine lends itself to stews and grilled beef. |
Ageing | Enjoy now through to 2029 |
Cellar | Yeasts: Natural occurring yeasts Fermentation temp: 28 °C De-stalked, hand sorted, crushed and pumped into stainless steel tanks. Pushed down for 5 days, racked to barrel for malolactic fermentation. |
Harvest | Picking date: 11 March 2016 Grape sugar: 24.5 - 24.7 °B Acidity: 5.27 g/l pH at harvest: 3.38 - 3.41 |
Vineyard | Root stock: 101-14 |
Style | |
body | Full |
style | Dry |
taste | Fragrant |
type | Red |
Type | |
Kosher | 0 |
Organic | 0 |
Vegetarian | 0 |
Wooded | 1 |
Pack | |
Closure | Cork |
Pack Size | 750ml |
Pack Type | Bottle |
- Range: Sutherland
R170.00
R170.00 per bottle